GRILL & PATIO
Relax and unwind with friends over delicious dishes and craft cocktails.
DINE AT THE ROCK
Operational Hours:
Monday to Thursday 2pm – 7pm
Friday & Saturday 11am -8pm
Sunday 11am-7pm
Get ready for fresh flavors and exciting new dishes—our updated menu is now available.
MENU
Enjoy the natural beauty of Muskoka and enjoy lunch or dinner and a refreshing beverage while you overlook the 10th hole and 18th green at our Grill & Patio.
APPETIZERS
Served with grilled naan
Pub Style Nachos House-made tortilla chips, diced peppers, red & green onions, tomatoes, jalapeños, cheddar & Monterey Jack cheese served with pub style salsa, sour cream, & fresh guacamole
Steamed in a white wine jus served with grilled sourdough
Crispy breaded dill pickle spears served with house-made dill ranch & fresh lemon wedges
Crispy sweet potato fries served with chipotle aioli
Crispy fries topped with Montreal cheese curds & rich gravy
Chicken Wings One Pound of free-range Ontario chicken wings, lightly dusted, & fried until golden brown Tossed in your choice of Hot Honey, Buffalo, 40 Creek, Korean BBQ or Sea Salt & Pepper Served with dill ranch or blue cheese
SALADS
Add grilled chicken breast 6 Add grilled steak 8 Add prawns 8
Seasonal greens, field cucumbers, heirloom cherry tomatoes, heirloom carrots, sweet peppers, red onions, & house dressing
Crisp romaine, croutons, centre-cut bacon, shaved parmesan, & house caesar dressing
Seasonal greens, valentine radish, heirloom cherry tomatoes, red onions, crumbled feta, hard boiled egg, maple bacon, avocado, roasted corn & truffle Dijon dressing
BURGERS
Served with fries, house salad, or upgrade to a side of your choice Caesar Salad 3 Sweet Potato Fries 3 Onion Rings 4 Poutine 6
Rock Burger Chuck patty, Boston lettuce, tomato, red onion, house-pickles, old cheddar & house burger sauce on a sesame bun
Chuck patty, crispy buttermilk onions, old cheddar, 40 Creek BBQ sauce, shredded lettuce, centre-cut bacon, & house made pickles on brioche
Chuck patty, sautéed mushrooms, Swiss cheese, arugula, & parsley shallot aioli on brioche
THE CLASSICS
Fish & Chips Beer-battered cod served with house-made tartar sauce, lemon wedges, & hand-cut fries 2 Pieces 28
Crispy golden-brown chicken tenders and fries served with honey Dijon
Handhelds
Served with fries, house salad, or upgrade to a side of your choice Caesar Salad 3 Sweet Potato Fries 3 Onion Rings 4 Poutine 6
Korean Fried Chicken Crispy friend chicken, gochujang BBQ sauce, kimchi mayo, asian slaw, & house pickles on a sesame bun
Maple Chicken Club Grilled chicken breast, avocado, tomato, Boston lettuce, red onion, centre-cut bacon, old cheddar, & thyme aioli on sourdough
Baja Fish Tacos Three beer-battered haddock filets, coleslaw, pico de gallo, & avocado-crème on grilled wheat tortillas
Buttermilk chicken tenders tossed in Buffalo sauce, shredded lettuce, diced tomatoes, marbled cheddar, chopped bacon, & dill ranch in a warm tortilla
Grilled marinated flank steak, chimichurri, arugula & pickled red onions on toasted ciabatta
ENTREES
Steak Frites 8 oz AAA New York strip, grilled to preference, served with crispy hand-cut fries, & garlic-herb compound butter
Prawn Fettuccini Fettucini, white wine pan sauce, prawns, heirloom cherry tomatoes, & pecorino ramano
Spicy Rigatoni Rigatoni, spicy vodka sauce, pancetta, pecorino ramano, & chili flakes
SEASONAL SPECIALS
Enjoy these seasonal specials during the summer months. Ask your server about our daily Chef's specials and homemade dessert selection. Seasonal specials available starting July.
SHAREABLES
Spinach, Artichoke hearts, garlic, fresh herbs, 4 cheese blend oven baked served with grilled naan
Cauliflower florets battered and fried, served with carrots and celery and side of blue cheese dip sauce choices of Mild, Medium, Hot, Honey Garlic, Smokey BBQ, Dry Rub Cajun, Salt and Pepper
SALADS
Add grilled chicken breast $6. Add steak or shrimp $8.
Mixed Greens, cucumbers, grape tomatoes, red onion, hard boiled egg, bacon, avocado, and choice of blue or goat cheese served with house dressing.
Iceberg wedge, cucumbers, tomato, candied pecans, bacon, pickled red onion, pomegranate and choice of blue or goat cheese choice of dressing
SANDWICHES AND WRAPS
Served with your choice of fresh cut fries, house salad or caesar salad. Upgrade to sweet potato fries or onion rings $3. Poutine $5.
Grilled Chicken breast, peameal bacon, provolone cheese, lettuce, tomato served on grilled naan with pesto aioli.
Beer and apple juice braised pork butt, smokey bbq sauce, creamy coleslaw served on a grilled pretzel bun
Grilled zucchini, roasted red peppers, grilled onion, lettuce, pico de gallo, cucumber, avocado, with roasted garlic aioli on a grilled ciabatta bun or tortilla wrap
Breaded choice veal cutlets, with marinara, shredded cheese, garlic aioli on a grilled ciabatta bun
Slow braised beef brisket, shredded and tossed in house made red wine gravy, with grilled onion, roasted red pepper, and applewood smoked cheddar served on a grilled pretzel bun
Desserts
MAINS
Homemade cheese sauce, roasted broccoli, roasted garlic, and crispy bacon, tossed with pasta, with 3 cheese gratin, and grilled garlic focaccia stick
Warm double chocolate brownie served with vanilla bean ice cream, mint sprig, & raspberries
Creamy cheesecake on a buttery graham cracker crust, topped with fresh summer berries, lemon-agave syrup, & light berry compote
KIDS MENU
For kids under 12. All kids meals come with fountain drink and ice cream
Served with fries
Creamy cheddar mac’ n cheese, topped with crispy breadcrumbs
Crispy chicken tenders and fries
Menu items and pricing subject to change without notice based on market pricing and availability.